Claude & Uli's Bistro

1553 Fording Island Road Suite #302
Hilton Head Island, South Carolina

For nearly two decades, Chef Claude and Uli have delighted diners with their bistro’s European cuisine, hospitality and charming, casual ambiance. Chef Claude applies his classic French training and international experience in preparing coastal South Carolina’s seafood, meats and produce. The results are a delicious expression of Claude & Uli’s philosophy: “Exquisite dishes at affordable prices.”